An interesting baking weekend
I tend to plan my baking weekend good in advance, to be sure I have all the ingredients, the rye starter is active and my…
You Bake It
home baking made easy
Tag: spelt
Spelt, again – rice, spelt and pistachio cookies
After baking a loaf with spelt flour (I loved the result, the color, the texture and the flavour), I decided to try using spelt for…
Spelt sourdough bread
I’ve always been curious about spelt. Spelt (Triticum spelta) is a species of wheat cultivated since approximately 5000 BC. In Greek mythology spelt (ζειά in Greek)…
Weekend cookies
A friend of mine, knowing my addiction for baking, gave me different type of flours. All organic flours, from small farms. A multi grain flour…